Boneless Processing
Downtown Meats is known for our exceptional meat processing at reasonable prices. We pride ourselves in providing exactly what our customers want with multiple package sizes, thickness of cuts and more. We offer boneless processing of venison, elk, bear, antelope, moose, caribou, goose, pheasants, duck, wild boar and wild turkeys all year around.
Pork Processing
Downtown Meats promises a mouthwatering, rich flavored pork, with superior tenderness and natural juiciness. The unmatched quality of our pork will provide you with a meal to remember.
Now accepting whole pigs (not live). Please call 218-751-5011 to inquire.
Wild Game Processing
We only do boneless process, no whole carcasses. 50% deposit required when dropping off product.
Keep your meat clean:
- Only clean trimmings accepted.
- We will not accept any meat that is bloodshot, fatty, full of hair, freezer burnt, or old.
- If you are unable to bring your meat in immediately, freeze it fresh right away in a freezer safe bag. (Clean double bread bags will work)
- Smoke products are processed at the beginning after New Years.
Fresh Uncooked Sausage
*Fresh Sausage requires 7.5 lbs. of wild game (5 pork) minimum for a 12.5 lb. batch. This meat block is what you will get charged on. 12.5 lb. Batch @ Price/lb. = Total Price
12.5 lb. Bulk @ $2.60/lb. = $32.50
- Mild, Sweet, or Hot Italian
- Breakfast Sausage
12.5 lb.Bulk @ $3.30/lb. = $41.25
- Bacon Breakfast Sausage
- Chorizo
- Wild Rice Breakfast Sausage
Our newest food safety Graduates!
Smoked/Cooked Products
Requirements: All our smoked and cooked products are a 25 lb. meat block. 15 lbs. of wild game (10 pork) minimum is required for a batch. You are charged for the meat block. 25 lb. Batch @ Price/lb. = Total Price
Cooked Brats @ $4.50/lb. = $112.50
- Classic Brat, Beer Brat, Onion and Garlic Brat
Specialty Brats = $131.25
Smoked Brats @ $4.50/lb. = $112.50
- Brat, Polish, Kielbasa, Chorizo
Snack Sticks @ $4.75/lb. = $118.75
- Regular, Teriyaki, Beer, Honey, Pepperoni
Specialty Sticks = $137.50
Summer Sausage @ $4.00/lb. = $100.00
- Garlic, Mild
Specialty Summer Sausage = $118.75
Hot Dogs @ $5.00/lb. = $125.00
Jerky & Bacon
*Requires 10lbs wild game (2 pork). 12lb. B Batch @ Price/lb. = Total Price
Bacon @ $4.50/lb. = $56.25
- Hickory, Double Smoked, Peppered, Sweet Treat, Raspberry Chipotle, Dill Pickle (New!)
Ground and Formed @ $4.50/lb. = $56.25
- Old Fashioned, Campfire, Teriyaki, Peppered
Specialty Items Include
Any Combo, no more than 2 Items
- High Temp Cheese - Cheddar, Pepper Jack, Mozzarella
- Jalapeno
- Wild Rice
- Honey BBQ
Products to process your own game.
- High Temp Cheese
- Casings
- Spices & Cures
- Deboning Knives
- Steak Cutting Knives
- Meat Bags
- Sausage Kits
- Knife Sharpening